Summer 2024

Serving Dinner Tuesday Wednesday and Thursday Nights Starting July 9th. Call for Reservations!!

Starters​

• Portobello Bruschetta
  Homemade boursin cheese, truffled kale
• Thai Ribs
  Ajat salad
• Elk Meatball au Gratin
  Espanole, Gnocchi, Bleu Cheese Bread Crumbs

Salads

• Hell’s Caesar
  Crisp Romaine/Parmesan/Homemade Croutons/Tossed in House Caesar dressing – (anchovy?) Add Chicken or Smoked Salmon
• Green Salad
  Spring Mix/Carrots/Radish/Tomato Add Chicken or Smoked Salmon
• Smokey the Salmon
  Spring Mix/House Smoked Salmon/Tomatoes/Radish/Hard Boiled Egg/Artichoke Hearts/Capers/Lemon Dill Dressing

 

Heckroaring Young-Uns​

THE YOUNG-UNS MENU SERVED WITH CHIPS OR VEGGIES IN THE RAW

• Classic PB & J
• Mac & Cheese
• Yellow Snow
• Bowser
  All beef 1/4 hot dog

House Features​

• Caramelized Golden Beets
  Artichoke Gnocchi/Grilled Asparagus/Red Pepper Cream
• Grilled Bone-in Pork Chop
  Fingerling Potatoes/Seasonal Vegetable/Whiskey Glaze
• Salmon Croquette
  Greek Orzo Salad/Feta/Kalamata Olives/Sundried Tomatoes/Basil/Mint Yogurt
• Tomato Cucumber Gazpacho
  Garlic Marinated Grilled Shrimp/Fried Leeks/Crème Fraiche/Garlic Bread
• Grilled Ribeye
  Whipped Potatoes/Asparagus/Portobello Duck Demi
• Nightly Specials M.P.
  Inquire with Server