Lunch

Winter Only

Soups and Stews​

  • Cup of Soup Du Jour and Salad 11.00
  • Bowl of Soup Du Jour and Salad13.00
  • Cup of Red or Green Chili or Beef Stew and Salad 12.00
  • Bowl of Red or Green Chili or Beef Stew and Salad 15.00
  • Soup Cup 6.00
  • Soup Bowl 8.00
  • Red or Green Chili or Beef Stew Cup 7.00
  • Red or Green Chili or Beef Stew Bowl 9.00
  • Add a roll 2.00
RED – MILDER SPICE WITH BEEF
GREEN – SPICIER WITH PORK AND ROASTED ANAHEIMS

Salads​

  • Nicoise Salad 17.00
    House smoked salmon, tomatoes, hard boiled egg, red bell peppers, artichoke hearts, fingerling potatoes, asparagus, nicoise olives and capers. Served with lemon dill dressing.
  • BLT Salad 13.00
    Fresh romaine topped with crisp bacon, chopped tomatoes, homemade croutons and tossed with Sonoma dressing
    with grilled chicken 17.00
    with house smoked salmon 18.00
  • Hell’s Caesar 13.00
    The classic…crisp romaine, parmesan, homemade croutons, tossed in our Caesar dressing – (anchovy?)
    with grilled chicken 17.00
    with house smoked salmon 18.00

Sandwiches & Other Great Stuff​

ALL SANDWICHES SERVED WITH POTATO CHIPS, RAW VEGGIES OR POTATO SALAD

 

 

  • Ptarmigan 16.00
    Grilled chicken breast with swiss. bacon and ranch. Served on a baguette
  • Tuna Melt 14.00
    All time favorite. Zesty albacore tuna salad with melted swiss and American cheese.
  • Moe Snow 13.00
    Grilled cheese with bacon or ham and tomato
  • Carnitas Style Pulled Pork 14.00
    Served with cilantro slaw and jalapeno jam on a burger bun
  • Backside Mac & Cheese 14.00
    An adult version of everyone’s favorite Mac & Cheese with bacon, fresh chives and grilled baguette
  • Hells Triple Stack 14.00
    Stacked enchilada with chicken, cheddar & jack cheese, red chili sauce, chips and guac
  • Bison Meatballs au Gratin 18.00
    Housemade bison meatballs tossed with gnocchi & espagnole, topped with bleu cheese crumbles. Served with garlic bread
  • Buffalo Chicken Mac au Gratin 14.00
    Chicken & rotini tossed in buffalo cheese sauce, topped with bleu cheese crumbles
  • House made Elk Sausage and Crawfish Queso 12.00
    Served with tortilla chips
  • Wild Game Gumbo 19.00
    House made elk sausage, Tasso ham, and crawfish simmered in Creole gumbo sauce with rice & garlic bread

Burgers​

Half pound certified Angus beef
ALL SERVED WITH A CHOICE OF POTATO CHIPS, RAW VEGGIES OR POTATO SALAD

  • Magic Carpet
    Plain Burger 15.00
    Bacon 2.50, cheese 1.50
  • Blue Pig Burger 18.00
    Bleu cheese, bacon, & carmalized onions.
  • Hellfire Burger 18.00
    Roasted poblano, pepper jack cheese & tomato chutney
  • Beargrass Veggie Burger 15.00
    Portabello mushroom grilled and topped with tomato chutney, roasted red bell pepper, basil aioli and provolone cheese

Hellroaring’s Mountainous Nachos

All Served with Hellroaring’s House Salsa
$3 surcharge for toppings on the side

  • Supreme 25.00
    Tortilla chips, cheese, refried beans, olives, onions, tomatoes, jalapenos, topped with sour cream and guacamole
    with Beef or Chicken 28.00
  • Gnacho 19.00
    Tortilla chips, cheese and sour cream
    Chips and house salsa 9.00
  • Fresh Guacamole 4.25
  • Sour Cream 1.50
  • House made salsa 4.00

Heckroaring Young-Uns​

THE YOUNG-UNS MENU SERVED WITH CHIPS OR VEGGIES IN THE RAW

  • Classic PB & J 7.00
  • Mac & Cheese 9.00
  • Yellow Snow 8.00
  • Bowser 8.00
    All beef 1/4 hot dog
    with chili & cheese 10.00