Lunch

Daily from 11:00am – 3:00pm

RED – MILDER SPICE WITH BEEF
GREEN – SPICIER WITH PORK AND ROASTED ANAHEIMS

Nicoise Salad 16.00
House smoked salmon, tomatoes, hard boiled egg, red bell peppers, artichoke hearts, fingerling potatoes, asparagus, nicoise olives and capers. Served with lemon dill dressing.
BLT Salad 12.00
Fresh romaine topped with crisp bacon, chopped tomatoes, homemade croutons and tossed with Sonoma dressing
with grilled chicken 15.00
with house smoked salmon 17.00
Hell’s Caesar 11.00
The classic…crisp romaine, parmesan, homemade croutons, tossed in our Caesar dressing – (anchovy?)
with grilled chicken 14.00
with house smoked salmon 16.00
Baby Romaine14.00
Grilled baby romaine topped with cherry tomatoes, roasted polbano, roasted portobello, pickled red onions, and cilantro dressing

ALL SANDWICHES SERVED WITH POTATO CHIPS, RAW VEGGIES OR POTATO SALAD

The Roaring Reuben 13.00
Pastrami, sauerkraut, swiss and southwest dressing on marble rye
Super G 14.00
Smoked turkey, bacon, guacamole, pepperjack cheese, tomato and leaf lettuce on grilled sourdough
Ptarmigan 14.00
Grilled chicken breast and ham piled. topped with pepperjack cheese sauce and served on a grilled baguette
Tuna Melt 12.00
All time favorite. Zesty albacore tuna salad with melted swiss and american cheese.
Spicy Steak Sandwich 14.00
Thin shaved beef, served on a french roll with carmelized onion, horseradish creme and provolone. Au jus on the side.
Moe Snow 12.00
Grilled cheese with bacon or ham and tomato
Carnitas Style Pulled Pork 13.00
Served with cilantro slaw and jalapeno jam on a burger bun
Mahi Mahi Po’Boy 14.00
Blackened Mahi Mahi, tomatoes, southwest slaw and cilantro creme on a grilled baguette.
Italian Sausage Grinder 14.00
Local “redneck” spicy Italian sausage, grilled with bell peppers tomato chutney and provolone. Served on a baguette
Backside Mac & Cheese 13.00
An adult version of everyone’s favorite Mac & Cheese with bacon, fresh chives and grilled baguette

Half pound certified Angus beef, with all the trimmings
ALL SERVED WITH A CHOICE OF POTATO CHIPS, RAW VEGGIES OR POTATO SALAD

Blue Piggy Burger 14.00
Half pound patty topped with bacon, blue cheese and caramelized onion
Hellfire Burger 14.00
Served with roasted Poblano, tomato chutney and pepperjack cheese.
Magic Carpet
Plain Burger 11.00
With cheese 12.00
Beargrass Veggie Burger 13.00
Portabello mushroom grilled and topped with tomato chutney, roasted red bell pepper, basil aioli and provolone cheese

All Served with Hellroaring’s House Salsa
$3 surcharge for toppings on the side

Supreme 22.00
Tortilla chips, cheese, refried beans, olives, onions, tomatoes, jalapenos, topped with sour cream and guacamole
with Beef or Chicken 24.00
Gnacho 16.00
Tortilla chips, cheese and sour cream
Chips and house salsa 8.00
Fresh Guacamole 4.25
Sour Cream 1.25

THE YOUNG-UNS MENU SERVED WITH CHIPS OR VEGGIES IN THE RAW